Easy Sweet and Sour Sauce Recipe

Easy Sweet and Sour Sauce Recipe

sweet and sour sauce recipe

This homemade sweet and sour sauce is easy to make with just a few ingredients. I use mine for smoked chicken and sweet and sour meatballs, but you may use it for other meats too! If you want to know how we smoke our meats naturally, you can read about that on How to smoke meat naturally in this post!

Using homemade canned salsa is best if possible. If not, buy organic, non-GMO salsa. Also, buying organic pineapple is possible too if fresh and not available. Arrowroot powder may also be substituted for cornstarch. This recipe is very versatile.

How to core a pineapple

Wiki has a great article with 4 ways to core a pineapple, you can find that post How to Core a Pineapple. The way I use it to use a pineapple corer. Disclaimer, if my hubby is not around, I have to revert to using a knife because the corer takes a lot of arm muscle. I like the “rounds” it makes. Very little is wasted and the skin goes in the compost and to the worm bin. There are so many things to do with a pineapple that I will have to do a whole blog post on that alone! Watch how much muscle it takes my hubby to core this pineapple using the pineapple tool.

[embedyt] https://www.youtube.com/watch?v=tsOnufBqbVM[/embedyt]

Pineapple sweet and sour sauceIngredients to make sweet and sour sauce

  • 2 -3 tablespoons cornstarch or arrowroot powder
  • 1/2 cup cool filtered water
  • Brown sugar 1/3 cup
  • Sugar in the raw 1/3 cup
  • Diced pineapples 2/3 cup
  • 2/3 cup white or cider vinegar
  • 1/4 to 1/2 cup salsa-spicy or mild
  • 1 tablespoon minced onion or onion powder (optional)
  • 1/2 teaspoon salt
  • 2 teaspoons soy sauce (optional)
  • 1/2 teaspoon dried ginger
  • If you want to find out to dehydrate your own ginger, you can read my post on how to dehydrate  Dehydrate food naturally using a dehydrator.

Directions for making a sweet and sour sauce

[embedyt] https://www.youtube.com/watch?v=bXal1vUKdfI[/embedyt]

  1. In a saucepan on low temperature, whisk the cornstarch or arrowroot with the cool filtered water until well mixed
  2. Add the rest of the ingredients
  3. Mix well
  4. Stir until thickened
  5. Optional: use an immersion blender or mixer to make a smooth sauce
  6. Serve over chicken or pre-cooked meatballs or meat of choice
  7. Side dishes: rice or egg noodles
  8. Refrigerate the leftover sweet and sour sauce
sweet and sour meatballs

Sweet and sour meatballs with smoked turkey sausage we had for dinner last night served over egg noodles. The sauce was frozen from a previous batch and thawed wonderfully!

Dish ideas to use with sweet and sour sauce

sweet and sour sauce for meatballs

brownies for dessertDesserts that go well with sweet and sour

I love eating chocolate anything after having a meal, especially with sweet and sour sauce. Not sure why that is but I usually make one-bowl brownies and homemade vanilla ice cream for dessert. If you want the quick recipe for the one-bowl brownies, you can read that One-Bowl Brownies. We also enjoy making ice cream with a stainless steel ice cream maker. You can grab the how-to and recipes for Homemade Ice Cream-Eggless.

 

Shop Here

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

You will not incur extra fees or charges for using the links. We only recommend items we believe in and have tried. If I personally make or sell an item, I will mention this in the post for each item.

Click on the Bar of Dish Soap to Visit Our Amazon Storefront!

Farmhouse Basic Collection Amazon Storefront for Dish, Hand, and Cleaning Soap

Sweet and sour sauce

 

Handmade from scratch and under 10 minutes

 

  • 2-3 tbsp cornstarch<br /><br /><br /><br /><br /> (or arrowroot powder)
  • 1/2 cup cool filtered water<br /><br /><br /><br />
  • 1/3 cup brown sugar
  • 1/3 cup sugar in the raw
  • 2/3 cup Diced Pineapples
  • 2/3 cup vinegar (white or cider)
  • 1/4-1/2 cup Salsa (Homemade is best)
  • 1 tbsp Minced onion (or onion powder)
  • 1/2 tsp Salt
  • 2 tsp Soy Sauce (Optional)
  • 1/2 tsp Dried ginger
 
  1. In a saucepan, on low temperature, whisk the cornstarch or arrowroot with the cool filtered water until well mixed
  2. Add the rest of the ingredients
  3. Mix well
  4. Stir until thickened
  5. Optional: use an immersion blender or mixer to make a smooth sauce
  6. Serve over meat of choice
  7. Side dishes: rice or egg noodles
  8. Refrigerate the leftover sweet and sour sauce
sweet and sour sauce recipe

PIN IT PLEASE:

16 thoughts on “Easy Sweet and Sour Sauce Recipe”

  1. Pingback: Affordable Chicken Thigh Recipes Made Easy ⋆ Farmhouse-bc

  2. Pingback: Electric candle warmer uses - Farmhouse-bc

  3. We’re always on the lookout for a great sweet and sour recipe. I’ve never tried one with salsa in it. Guess we’ll be having Chinese this week!

  4. Ooh, I’m always looking for a good, gluten-free sweet & sour sauce recipe, and this one looks delicious! I also love how it uses all real ingredients. 🙂 Definitely bookmarking this for later.

  5. It’s very versatile, add more heat or more sweet. I love the fact that it freezes so well. Thank you for commenting 🙂

  6. Looks delicious! I confesss I buy this all the time and I don’t even know the ingredients!

  7. This looks mouthwatering! I will have to try it for dinner. I have been cooking at home more instead of eating out so much.

  8. Wow! I never would have guessed salsa!! This sounds very yummy! Yay for you and hubby on video!!

  9. This looks like a great thing to batch cook and freeze in portions! Thanks!

  10. Absolutely and as hot or as sweet to fit the need. Thank you for taking the time to comment ❤️

  11. So true and with just us empty nesters we always freeze half a batch for later.

  12. What a great recipe! We love sweet and sour sauce, but prefer to avoid the ones with processed ingredients. Thanks for sharing!

  13. Wow – that looks yummy and easy to make. I bet you can use this sauce for so many different recipes!

  14. Thank you Elise.❤️ I used to buy canned pineapple to make this but I’m not a fan of tin nor plastic. Cutting with a knife seems to leaves the hard pieces. Using the tool makes it perfect.

  15. This looks absolutely delicious! I am a big fan of sweet and sour but the chemically ridden sauces that you find at the grocery store are very unappealing! Thanks so much for the recipe! Also your video was so very helpful! I need that little gadget!

Leave a Comment

Your email address will not be published. Required fields are marked *